Vegan Oat & Almond Ginger Cookies

Vegan Oat & Almond Ginger Cookies

When you are looking to satisfy your sweet tooth craving as well as experiencing a delicious crunch between your teeth, then this is the perfect cookie recipe for you.  Vegan Oat & Almond Ginger Cookies are much healthier than other cookie recipes as it...
Vegan Baba Ganoush

Vegan Baba Ganoush

This dish is light yet so tasty and filling, enjoying the aromatic smoky flavours of aubergine along with the creaminess of tahini to compliment one of our favourite middle-eastern creations. Here’s how to make yours. Ingredients 2 aubergines, washed4 tbsp...
Vegan Frittata

Vegan Frittata

Frittata is an old favourite of mine when I used to love a fully loaded omelette but hated the eggy smell. Now being vegan for nearly 4 years and veggie for much long, this is a favourite of mine which I love to enjoy any time of day. The other great benefit of making...
Blueberry Muffin

Blueberry Muffin

These muffins are a delicious alternative to breakfast or an alternative snack especially if you are out and about and on the go or simply want something quick and a treat for a change. Makes 12 muffins Ingredients Dry ingredients:250g self-raising flour100g caster...
Tempeh Bakon

Tempeh Bakon

Tempeh ‘Bakon’ (no type just a play on words) is a delicious plant-based alternative when you are craving something meaty and salty. I often get asked what tempeh is. Tempeh is fermented soya beans that is created into a firmer block that can be sliced...
Cinnamon Granola

Cinnamon Granola

Making your own granola is wonderful because you can add anything to it: from your choice of grains to nuts, seeds & fruits to a range of spices. Here is our fabulous recipe for Cinnamon Granola. Ingredients 2 cups oats (you can use gluten free variety if...

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